Methyl b-D-glucopyranoside

甲基-b-D-吡喃葡萄糖苷

Methyl beta-D-glucopyranoside (MBG) is a chemical compound with the chemical formula C7H14O6. It is a derivative of glucose, and its structure consists of a six-membered ring with an attached methyl group and a glucopyranoside moiety. MBG is an important biochemical component in various fields of research, including biochemistry, biotechnology, and agriculture. In this paper, we will discuss the physical and chemical properties of MBG, its synthesis and characterization, its biological properties, toxicity and safety in scientific experiments, analytical methods, applications, current state of research, potential implications in various fields of research and industry, limitations, and future directions.

Physical and Chemical Properties:

MBG is a white crystalline powder that is soluble in water and ethanol. It has a melting point of 155°C . The compound has a molecular weight of 194.18 g/mol. MBG is relatively stable at room temperature and does not readily decompose or react with other chemicals. However, it is important to note that MBG may undergo hydrolysis under acidic or basic conditions, which can affect its stability and properties.

Synthesis and Characterization:

MBG can be synthesized from glucose using various methods, including acetylation, methylation, or partial hydrolysis. The most common method for MBG synthesis involves the reaction of glucose with methanol and a strong acid catalyst, such as hydrochloric acid. The resulting product is then purified and characterized using various analytical techniques, such as infrared spectroscopy, nuclear magnetic resonance, and mass spectrometry.

Analytical Methods:

MBG can be analyzed using various techniques, such as high-performance liquid chromatography, gas chromatography, and spectrophotometry. These methods can be used to determine the purity, concentration, and identity of MBG in various samples.

Biological Properties:

MBG has various biological properties that make it a valuable component in research, such as its ability to function as an osmolyte, stabilizer, and cryoprotectant. It has been shown to promote cell survival, enhance protein stability, and improve the activity of enzymes. MBG has also been studied for its potential anti-inflammatory and anticancer properties.

Toxicity and Safety in Scientific Experiments:

MBG has been shown to have low toxicity and is generally considered safe for use in scientific experiments. However, it is important to note that MBG may exhibit different toxicity levels depending on the dosage and administration route.

Applications in Scientific Experiments:

MBG has various applications in scientific experiments, such as in the development of new drugs, vaccines, and medical devices. It is also used in biotechnology to improve protein stability, enhance enzyme activity, and promote cell survival.

Current State of Research:

Research on MBG is ongoing and has expanded to various fields of research, such as material science, environmental science, and agriculture. Recent studies have focused on the use of MBG in the development of new materials, including biodegradable plastics and nanomaterials.

Potential Implications in Various Fields of Research and Industry:

MBG has the potential to be a valuable component in various fields of research and industry. In biotechnology, MBG can be used to improve the stability and activity of enzymes and proteins, which can lead to the development of new drugs and medical devices. In agriculture, MBG can be used as a cryoprotectant to improve crop yields and seed viability. In material science, MBG can be used to develop new biodegradable plastics and nanomaterials.

Limitations and Future Directions:

Despite the various applications and potential implications of MBG, there are still limitations and challenges that need to be addressed. One limitation is the cost and scalability of MBG production, which may hinder its widespread use. Future research directions may focus on developing new synthesis methods and improving the efficiency and yield of MBG production. Another limitation is the lack of understanding of how MBG interacts with other chemicals and biological systems, which may affect its safety and efficacy. Future research may focus on studying the mechanisms of MBG action and its potential interactions with other chemicals and biological systems.

In conclusion, Methyl beta-D-glucopyranoside is a significant compound that has various physical and chemical properties. It has biological properties that make it a valuable component in research in various fields. Its applications in scientific experiments, agriculture, and material science are significant, but we should note that certain limitations and challenges still need to be addressed. Future research directions may focus on developing new synthesis methods, improving its safety, efficacy, toxicity, and implications on drug dosage, and studying the mechanisms of MBG action and its potential interactions with other chemicals and biological systems.

Product name: Methyl-beta-D-glucopyranoside hemihydrate                             CAS: 7000-27-3, 709-50-2      

M.F.: C₇H₁₄ O₆.1/2H₂O         M.W.: 212.2              Batch No: 20130302             Quantity: 1.7kg